Sweet, it’s everyone’s’ favorite. From finger foods to mini version of the classics, no matter what it is, it satisfy everyone’s’ sweet tooth. Traditional or modern celebration these desserts are most often seen in every wedding celebrations.  No need to travel far to discover unique desserts.Try giving your guests these local dessert that are sure they are aware of. Impress your guests by preparing these delicious dessert and rest assure that they will love it. Listed here are some sweets that will complete your wedding menu.

  1.    Cake

This is usually the main dessert to be served in every occasion not just in wedding. Couples can actually make different designed based on their interest if they want, and you can visit this website http://www.brides.com/gallery/the-50-most-beautiful-wedding-cakes for more beautiful cake designs.

  1.    Leche Flan

It is one of the favorite local desserts of the Filipinos which served every occasion it is made-up of eggs and milk with a soft caramel on top.

  1.    Buko Pandan

One of the most popular Filipino Dessert is Buko Pandan, and this is made using young coconut and Screwpine leaves (locally known as “Pandan”).

  1.    Salad

There are really many types of salad, but any of it is delicious. It’s the mixture of small pieces of foods plus salad dressing and are typically served cold.  For more salad recipes visit here: http://allrecipes.com/recipes/96/salad/

  1.    Biko

One of the Filipinos favorite desserts, another sweet food made from sticky rice, coconut milk and brown sugar for dessert. It is not only served in occasions but also in merienda.

  1.    Gulaman

In Philippine cuisine, refers to the bars of dried seaweed used to make jellies or flan, as well as the desserts made from it. It has also come to refer to the refreshment or dessert, sometimes referred to as samalamig or sago’t gulaman, sold at roadside stalls and vendors.

  1.    Puto and Kutsinta

A brown rice cake type of kakanin often served in every occasions. It is best eaten with grated coconut on top. Kutsina has a jelly-like, chewy consistency. It can be also enhanced by adding latik for a sweeter taste.

  1.    Pie

Pie has so many different recipes to choose from. It is baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savoury ingredients. For more pie recipes try to check out this website: http://allrecipes.com/recipes/367/desserts/pies/

  1.    Graham Balls

This small balls looks so cute that everyone won’t hesitate to taste. There lots of way on how to make this but definitely easy to make.

  1. Cookies

This small cake like is everyone’s favorite not just as dessert. They are made in a wide variety of styles, using ingredients such as sugar, spices, chocolate, butter, nuts, or dried fruits